Need a quick and easy starch? Start to finish these take about 15 minutes, and are so scrumptious!
Ingredients:
20 small red potatoes, quartered
20 small red potatoes, quartered
4-6 tablespoons butter
2 tablespoons dry Dill Weed
Parmesan Cheese
Minced Garlic
Garlic Salt
Boil potatoes until fork tender.
While potatoes are cooking, melt butter, dill, garlic, and garlic salt together.
You can do this in the microwave, or in a pan.
You can do this in the microwave, or in a pan.
Drain potatoes, return to pan. Pour butter mixture over potatoes, toss with Parmesan, serve.
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